From Gluten Free Gigi's dairy free, soy free, nut free recipe box: I hope you had a marvelous gluten free 4th of July! Reacquainting myself with Red Hot Momma (Do you Blendtec?!) and the rest of my kitchen was the order of the day for me. I was just back home from five days on the road. I was attending the 37th Annual Gluten Intolerance Group Conference where I had the pleasure of learning from speakers like Dr. Tom O’Bryan and nutritionist Julie Starkle. You can look forward to learning more about the information I gathered for you there in the coming weeks. Right now, though, I have something else for us... a PEPPER PARTY! 4 Comments |





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