“Christmas is My Favorite Time of Year!”
Shoppers rushing through crowded shops aren't always oozing holiday cheer.
Those furrowed brows we sometimes see confirm research findings from the National Institutes of Mental Health reporting holiday time as the most stressful time of year.
With all the parties people are obligated to cram into their already-busy schedules; the presents they feel they need to buy, even in a deflated economy; and the pressure of forced peace and happiness this time of year, that research finding isn’t surprising.
It’s not that we don’t enjoy having fun with friends or giving and receiving gifts. The problem is attributed to the pressure of dealing with the added responsibilities and expectations this time of year can bring.
These not-so-merry stressors of the season can do more than merely turn us into the Grinch! STRESS can wreak havoc on the digestive system, especially for those with Celiac disease, Gluten Sensitivity or Intolerance, or digestive disorders.
Some negative effects stress can have on digestion:
* Contractions in the digestive tract are slowed (think of the muscle contractions needed to move food through the digestive tract)
* Chemical secretions necessary for digestion are slowed (Our bodies produce special chemicals to break down food we eat in order for nutrients in those foods to be absorbed.)
* Blood flow to the digestive tract is slowed (this means reduced nutrient absorption into the bloodstream)
* Stress can cause inflammation in the digestive tract, leading to increased risk of infection
In the case of short-term stressors like a visit to the dentist, a big exam at school, or a meeting with the boss, we may have mild symptoms like:
* Acid reflux
* Indigestion
* Nausea
* Diarrhea
* Constipation
These are usually brief episodes, subsiding once the stressful event ends.
Prolonged stress that continues to build, such as stress during the holiday season, can lead to more serious and lasting effects. This is particularly true for those with Celiac disease or other immune or gastrointestinal disorders.
The good news is, we can use our gluten free diet to help us combat holiday stress and its negative effects!
Reducing stress and its negative effect on our bodies is no different. Certain foods contain vitamins and nutrients that can actually reduce stress on a biochemical level! What’s fantastic is these stress-reducing super foods are also naturally gluten free! Let’s take a look at a few...
5 Naturally Gluten Free Stress-Busting Foods:
1. Apricots
High in magnesium, which is a natural muscle relaxant; dried apricots make a terrific sweet snack. They are low in saturated fat, cholesterol, and sodium, and perfect for on the go snacking while out doing that holiday shopping!
2. Carrots
Raw carrot sticks can provide an active physical way to reduce stress. Many of us munch away when our stress levels build. That makes sense because research shows chewing can reduce certain stress hormones. Instead of chips or sweets, reach for low-fat antioxidant rich roots to reduce hunger, stress, and waistline during the hurried holidays!
3. Oranges
We all know vitamin C-rich oranges are terrific immune boosters! Did you know vitamin C also helps reduce certain stress hormones and keeps blood pressure in balance? Even better, this winter fruit is readily available and affordable during the holidays!
4. Salmon
Research on omega-3 fatty acids in salmon reveals not only do healthy fats in this fish stave off heart disease, they also keep stress hormones from becoming too elevated.
5. Sweet Potatoes
Dig in for seconds of sweet potato casserole this holiday season! This naturally sweet treat is full of beta-carotene, vitamins, and fiber. All of these help our digestive systems process foods properly. Sweet potatoes are so satisfying that they also combat stress-induced over-eating.
Of course, there are many other stress-reducing super foods. I’ll be showcasing more of them over the next few weeks. In the meantime, why not treat yourself to a few gluten free recipes using this week’s 5 Naturally Gluten Free Stress-Busting Foods?
These tender biscuits are also dairy free, soy free, nut free, and egg free!, with a rich buttery taste (without the butter!) and sweet potato and cinnamon flavor throughout!
My Gluten Free Sweet Potato Fritters make a terrific side dish or appetizer that even the kids will love!
For another healthy side dish that will get the kids to eat their veggies, try my Gluten Free Oven Baked Carrot Fries!
This Week’s Trivia Question... Answered!
The Answer: ORANGE! Orange-hued foods like Apricots, Carrots, Oranges, Salmon, and Sweet Potatoes are all top stress-fighting foods and all are naturally gluten free!
Of course, a little of THIS is still OK, too!

To receive every new gluten free recipe right in your inbox each week along with my latest “A Side of Science” articles and upcoming special holiday posts, be sure to SIGN UP for my FREE E-LETTER.
More Ways to Stay Connected!
Don’t forget to follow along on Twitter and "Like" my Facebook page to stay up-to-date with all the exciting announcements and information I have for you!
~~~ Something special for the holidays! ~~~
~g~
Remember, my mission here at GlutenFreeGigi.com is to share my experience and knowledge to help you navigate your gluten free life with ease and confidence!
Come back often for the most recent gluten free recipes and information each Tuesday and Thursday.
I’m glad we’re sharing the journey!
xo,
Gluten Free Gigi
Mayo Clinic
Brody, S. (2002). Vitamin C Minimizes Response to Psychological Stress. Psychopharmacology,159:319-324.




RSS Feed
