If you love Chipotle, but have some of the same concerns that I (and other celiac patients) have about the changes in Chipotle’s gluten-free offerings and the near-guaranteed risk of cross-contamination, you might like my solution:
Korean food holds special significance for my family. No, we’re not part Korean. But over the past few years, the prominence of Korean culture has been on the rise for us. That’s because Ma Petite discovered a passion for Korean language and culture that matches mine for all things French. (Hard to believe, I know!)
Entering year three in a Korean language fluency program this year, she has only fallen more in love with K-everything. We even let proximity to Atlanta’s Koreatown guide our move last year. Did you know Atlanta is third in line (after Los Angeles and New York City) for having the largest Koreatown? For us, this is great news! It provides a mini immersion experience right here at home. Continue Reading
When you think of this Gluten Free Breakfast Casserole, think of your favorite sausage-egg-cheese-biscuit, just so much easier to make.
We take a classic breakfast sandwich, put it in casserole form and eliminate the biscuit making, sausage frying and sandwich assembling. Everything comes together in a nice big dish with plenty for a crowd or lots of leftovers that are perfect for a quick, yet hearty, breakfast any day of the week. Continue Reading
I’m not sure if this 3-Ingredient No Boil Gluten-Free Pasta Dinner is a stroke of genius, or a stroke of laziness. Either way, I’m OK with it.
I’ve never been a big fan of pasta. I make it a few times a year and that’s it. Funny thing is, when I do reach for the pasta box, I always end up enjoying my results. For example this pasta salad with a French twist or this delicious fall-themed pasta dish.
Speaking of reaching for the box – it’s perfectly easy to make your own gluten-free pasta, and sometimes I do. But honestly, pasta usually ends up on my dinner table because I ran short on time or because I need to make a grocery run. This ridiculously easy dinner was due to the former. Continue Reading
The giveaway is closed. Congratulations to Pat, our winner!
These Family Style Barbecue Chicken Nachos are the perfect dish for Game Day or any time you need a real crowd-pleaser. After all, who doesn’t love a giant nacho platter?!
But these aren’t your typical nachos with gloppy cheese sauce that might contain some questionable ingredients. We start with quality ingredients from Kroger’s Simple Truth product line, then we put a twist on barbecue chicken.
Instead of baking the chicken in sauce, we coat it with Simple Truth® Organic Original BBQ Sauce, then toss the coated pieces in flour and quick-fry them in organic coconut oil for some serious flavor and crunch. Next, the chicken finishes cooking in the oven. That gives us time to prep the toppings, and in no time, there’s a big batch of nachos with some Southern flair ready to devour! Continue Reading
This is the time of year many of us make adjustments to our habits and behaviors, including the foods we eat. I know a lot of people who are cutting back on sugar, salt, dining out and meat as part of their New Year strategy to a healthier body. That’s why I’m happy to be able to tell you about fabulous tools that can help you with your endeavors! Continue Reading