This Gluten-Free Gingerbread Pear Cobbler is just right for the holidays. Cobbler isn’t complicated; in fact it’s about as far from complicated as you can get in the dessert department, but that doesn’t mean it’s any less welcome at the table. This version combines juicy pears – a terrific in-season fall and winter fruit – with tender gingerbread. Continue Reading
This post is sponsored by Glutino; however, all opinions expressed are my own.
Holiday parties my parents threw or attended when I was growing up inspired me to entertain. Lush platters brimming with dainty appetizers mesmerized me! Treats spread out like a feast made me wish every day was a holiday. Some day I’ll throw parties with fancy food just like this. At the time, I had no idea food would become my (second) career, but I’m glad it did. Now, I can share tasty creations like these Roasted Grapes and Cracked Pepper Chèvre Appetizers with you. Continue Reading
Salty, smoky, velvety elements combine with a base of naturally sweet roasted butternut squash for a dip that plays to everyone’s tastes. Roasting the squash coaxes out their natural sweetness. The same goes for the garlic, which roasting transforms from pungent and sharp to buttery and mild.
I use three coconut products in this dip. First, Continue Reading