I’m not sure if this 3-Ingredient No Boil Gluten-Free Pasta Dinner is a stroke of genius, or a stroke of laziness. Either way, I’m OK with it.
I’ve never been a big fan of pasta. I make it a few times a year and that’s it. Funny thing is, when I do reach for the pasta box, I always end up enjoying my results. For example this pasta salad with a French twist or this delicious fall-themed pasta dish.
Speaking of reaching for the box – it’s perfectly easy to make your own gluten-free pasta, and sometimes I do. But honestly, pasta usually ends up on my dinner table because I ran short on time or because I need to make a grocery run. This ridiculously easy dinner was due to the former. Continue Reading